お料理｜石川県白山麓の秘湯　岩間温泉　山崎旅館

Cuisine unique to a ryokan deep in the mountains

Bear meat, boar meat, mountain trout, sansai wild plants, and so forth.We serve you cuisine unique to a ryokan located deep in the mountains.

[Sashimi (sliced raw fish)]

Sliced raw mountain trout and rainbow trout grown in the pure waters of Hakusan Mountain taste delicious, with no strong odor.
[Zenmai (a type of fern) dressed in sesame sauce]

Zenmai produced in the nearby mountains are dressed in sesame sauce.
[Grilled boar meat wrapped in magnolia leaves with miso paste]

Boars caught on Hakusan Mountain. The meat is flavored with magnolia leaves picked in the mountains.
[Stewed boar meat]

The boar meat, which is cooked until tender, tastes wonderful and sweet.

[Dining space in guest room]

Guests staying in the annex are served meals in the guest room. Guests staying in the main building are served meals in the banquet room.
[Banquet room]

Guests staying in the main building are served meals in the banquet room.
* If you want your meals served in the guest room, please tell us when you make your reservation.

[Great banquet room with 100 tatami mats]

[Sake with grilled iwana bones]

The bones of iwana (mountain trout) grown in the clear waters of Hakusan Mountain make good soup stock, which adds to the richness of sake.
2 go (360 milliliter; 1go = 180 milliliter): 2,000 yen, 3 go (540 milliliter): 3,000 yen, 5 go (900 milliliter): 5,000 yen
[Iwana abacus]

Sashimi (raw sliced fish) of Iwana (mountain trout) with a crunchy backbone is slightly unusual, but tastes delicious. 800 yen
[Boar meat skewers]

The meat of boars caught on Hakusan Mountain is well received, as it is juicy and very tasty with no strong aroma. 600 yen
[Bear meat sashimi]

The meat of the Asian black bear caught on Hakusan Mountain has no strong aroma and a sweet flavor as you chew it. It is well received due to the delicious taste of the fatty meat.
2,500 yen

Locally-brewed sake

The area at the foot of Hakusan Mountain was once part of the feudal fief of Kaga, which yielded one million koku (koku = about 5 bushels) of rice, and is still a rice and sake producing district. There are nationally renowned sake breweries, vineyards and wineries, and shochu (distilled spirit) made from the maruimo, a Kaga vegetable.

・Manzairaku refined sake	[Kobori Shuzo]	1 go (180 ml)	500yen
・Tengumai　Sake made using a traditional method	[Kurumata Shuzo]	300 milliliters	900yen
・Kikuhime　 Sake made using a traditional method	[Kikuhime Shuzo]	300 milliliters	900yen
・Hakusan　Top class junmai daiginjo	[Kobori Shuzo]	300 milliliters	1,600yen
・Hakusan Wine (red, white, rose)	[Hakusan Winery]	360ml	1,600yen
・Hakusan Wine (mini bottle)	[Hakusan Winery]	180ml	800yen
・Kaga Umeshu	[Kobori Shuzo]	180ml	900yen
・Nomiyoshi　Maruimo Shochu (distilled spirit)	[Miyamoto Shuzo]	720ml	4,000yen

Breakfast

We serve our guests a healthy, stomach-friendly menu using food from the mountain.

・Crystal stream running through hexagonal stones

At Yamazaki Ryokan, we use the crystal stream running through hexagonal stones that wells up in a location behind the ryokan. The hexagonal stones form a rock wall made of lava from Hakusan Mountain. The lava split into hexagonal shapes as it hardened. The crystal stream that wells up from the rock wall is full of minerals. At Yamazaki Ryokan, we use this water to cook rice and brew coffee, and it makes delicious rice and coffee.

* The water that comes out of the indoor taps is also water from the crystal stream. In the Yuagari-dokoro and dressing room, the water from the crystal stream flows 24 hours a day. Enjoy this cool, delicious natural water at any time.

Guest room

Annex (five rooms)

All five rooms are spacious and are located on the first floor, near the baths. The futon, the Japanese style bedding, is laid out ready for use so that you can rest immediately, and no room attendant will enter your guest room.

Guest room equipment

Television set, cable television networks, telephone, hot water pot, tea set, refrigerator, side lamp, individual air conditioner, toilet with Washlet, bathroom basin, safe

Japanese twin room

We have set up rooms with beds in response to numerous requests. These rooms have been well received, as it is easy to lie down in the beds and get up again.
*Please contact us by telephone.

Main building (10 rooms)

All the guest rooms in the main building are located on the second floor. There are no toilets or sinks in the rooms. Please use the toilet and sink in the corridor. There are no locks on the doors of the guest rooms, and you are asked to use the lockers (free of charge) in the corridor for storing your valuables. You are asked to lay out your futon, the Japanese style bedding, yourself.

8 tatami mat room

6 tatami mat room

4.5 tatami mat room

* Please contact us by telephone.

Guest room equipment
Television set, cable television networks, telephone, hot water pot, tea set, refrigerator, side lamp, individual air conditioner, toilet with Washlet, bathroom basin, safe

Cuisine unique to a ryokan deep in the mountains

[Sashimi (sliced raw fish)]

[Zenmai (a type of fern) dressed in sesame sauce]

[Grilled boar meat wrapped in magnolia leaves with miso paste]

[Stewed boar meat]

[Dining space in guest room]

[Banquet room]

[Great banquet room with 100 tatami mats]

[Sake with grilled iwana bones]

[Iwana abacus]

[Boar meat skewers]

[Bear meat sashimi]